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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó; INIA Treinta y Tres. |
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Fecha : |
21/02/2014 |
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Actualizado : |
31/05/2018 |
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Tipo de producción científica : |
Documentos |
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Autor : |
MARTÍNEZ, S.; ESCALANTE, F.; CASALES, L.A. |
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Afiliación : |
SEBASTIAN MARTINEZ KOPP, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; FERNANDO DANIEL ESCALANTE UBIEDO, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; LUIS ALBERTO CASALES SOSA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
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Título : |
Respuesta a fungicidas y dosis en el rendimiento y control de entermedades de tallo y vaina |
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Fecha de publicación : |
2013 |
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Fuente / Imprenta : |
In: PROGRAMA NACIONAL PRODUCCIÓN DE ARROZ; JORNADA ANUAL ARROZ-SOJA, 2013, INIA TREINTA Y TRES, UY. Arroz-soja: resultados experimentales 2012-2013. Treinta y Tres: INIA, 2013. |
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Páginas : |
cap. 4, p.7-9 |
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Serie : |
(INIA Serie Actividades de Difusión ; 713) |
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ISSN : |
1688-9258 |
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Idioma : |
Español |
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Palabras claves : |
FUNGICIDAS. |
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Thesagro : |
ARROZ; CONTROL DE ENFERMEDADES; ENFERMEDADES DE LAS PLANTAS; RHIZOCTONIA; SCLEROTIUM ORYZAE; URUGUAY. |
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Asunto categoría : |
--
H20 Enfermedades de las plantas |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7968/1/Ad-713-c.4-p.7-9.pdf
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Marc : |
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022 $a1688-9258
100 1 $aMARTÍNEZ, S.
245 $aRespuesta a fungicidas y dosis en el rendimiento y control de entermedades de tallo y vaina
260 $c2013
300 $acap. 4, p.7-9
490 $a(INIA Serie Actividades de Difusión ; 713)
650 $aARROZ
650 $aCONTROL DE ENFERMEDADES
650 $aENFERMEDADES DE LAS PLANTAS
650 $aRHIZOCTONIA
650 $aSCLEROTIUM ORYZAE
650 $aURUGUAY
653 $aFUNGICIDAS
700 1 $aESCALANTE, F.
700 1 $aCASALES, L.A.
773 $tIn: PROGRAMA NACIONAL PRODUCCIÓN DE ARROZ; JORNADA ANUAL ARROZ-SOJA, 2013, INIA TREINTA Y TRES, UY. Arroz-soja: resultados experimentales 2012-2013. Treinta y Tres: INIA, 2013.
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Registro original : |
INIA Tacuarembó (TBO) |
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha actual : |
18/12/2020 |
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Actualizado : |
02/09/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
BANCHERO, G.; STEFANOVA, K.; LINDSAY, D.R.; QUINTANS, G.; BALDI, F.; MILTON, J.T.B.; MARTIN, G.B. |
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Afiliación : |
GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; UWA School of Agriculture and Environment, The University of Western Australia, Crawley 6009, Australia.; UWA Institute of Agriculture, The University of Western Australia.; K. STEFANOVA, UWA School of Agriculture and Environment, The University of Western Australia, Crawley 6009, Australia.; D.R. LINDSAY, UWA School of Agriculture and Environment, The University of Western Australia, Crawley 6009, Australia.; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO BALDI, Departament of Animal Science, College of Agricultural and Veterinarian Sciences, São Paulo State University (UNESP), Jaboticabal/SP, CEP 14870-720, Brazil.; UWA School of Agriculture and Environment, The University of Western Australia, Crawley 6009, Australia; UWA School of Agriculture and Environment, The University of Western Australia, Crawley 6009, Australia. |
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Título : |
Ovulation and ovulation rate in ewes under grazing conditions: factors affecting the response to short-term supplementation. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Animal, Volume 15, Issue 2, February 2021, Article number 100100. OPEN ACCESS. Doi: https://doi.org/10.1016/j.animal.2020.100100 |
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ISSN : |
1751-7311 |
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DOI : |
10.1016/j.animal.2020.100100 |
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Idioma : |
Inglés |
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Notas : |
Article history:Received 11 July 2020/Received in revised form 22 September 2020/Accepted 24 September 2020/
Available online 14 dic 2020. Corresponding author : E-mail address: gbanchero@inia.org.uy (G.E. Banchero). |
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Contenido : |
Abstract:
The relationships between ovulation rate and nutrition remain confused, probably because of uncontrolled variation in experimental conditions. To help resolve the problem, we analyzed data from 20 experiments conducted between 2002 and 2016, in Uruguay with grazing ewes. All experiments were carried out by a single laboratory under comparable conditions of experimental design and measured variables. The studies used a total of 3?720 ewes, of purebred Corriedale, Polwarth, or East Friesian x Polwarth genotypes. In all experiments, a control group grazed native pastures and extra nutrition was provided to the treatment groups using either improved pastures or supplements. Ovulation rate was measured by counting corpora lutea using laparoscopy or rectal ultrasound or by counting foetuses at ultrasound on day 45 of gestation. For statistical analysis, data were grouped according to nutritional treatment (control or supplemented) and, within these groups, type of supplement to provide energy or protein (protected or not from rumen degradation). Across all experiments, 92?99% of the ewes ovulated and the effects of diet, length of supplementation, and initial live weight and genotype are reported. Within diets, ovulation was most affected by overall energy intake during supplementation (P?MenosAbstract:
The relationships between ovulation rate and nutrition remain confused, probably because of uncontrolled variation in experimental conditions. To help resolve the problem, we analyzed data from 20 experiments conducted between 2002 and 2016, in Uruguay with grazing ewes. All experiments were carried out by a single laboratory under comparable conditions of experimental design and measured variables. The studies used a total of 3?720 ewes, of purebred Corriedale, Polwarth, or East Friesian x Polwarth genotypes. In all experiments, a control group grazed native pastures and extra nutrition was provided to the treatment groups using either improved pastures or supplements. Ovulation rate was measured by counting corpora lutea using laparoscopy or rectal ultrasound or by counting foetuses at ultrasound on day 45 of gestation. For statistical analysis, data were grouped according to nutritional treatment (control or supplemented) and, within these groups, type of supplement to provide energy or protein (protected or not from rumen degradation). Across all experiments, 92?99% of the ewes ovulated and the effects of diet, length of supplementation, and initial live weight and genotype are reported. Within diets, ovulation was most affected by overall energy intake during supplementation (P?Presentar Todo |
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Palabras claves : |
ENERGY; OVINE; PASTURES; PROTEIN; TANNINS. |
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Thesagro : |
OVINOS. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16665/1/1-s2.0-S1751731120301026-main.pdf
https://www.sciencedirect.com/science/article/pii/S1751731120301026
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Marc : |
LEADER 03497naa a2200301 a 4500
001 1061597
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008 2021 bl uuuu u00u1 u #d
022 $a1751-7311
024 7 $a10.1016/j.animal.2020.100100$2DOI
100 1 $aBANCHERO, G.
245 $aOvulation and ovulation rate in ewes under grazing conditions$bfactors affecting the response to short-term supplementation.$h[electronic resource]
260 $c2021
500 $aArticle history:Received 11 July 2020/Received in revised form 22 September 2020/Accepted 24 September 2020/ Available online 14 dic 2020. Corresponding author : E-mail address: gbanchero@inia.org.uy (G.E. Banchero).
520 $aAbstract: The relationships between ovulation rate and nutrition remain confused, probably because of uncontrolled variation in experimental conditions. To help resolve the problem, we analyzed data from 20 experiments conducted between 2002 and 2016, in Uruguay with grazing ewes. All experiments were carried out by a single laboratory under comparable conditions of experimental design and measured variables. The studies used a total of 3?720 ewes, of purebred Corriedale, Polwarth, or East Friesian x Polwarth genotypes. In all experiments, a control group grazed native pastures and extra nutrition was provided to the treatment groups using either improved pastures or supplements. Ovulation rate was measured by counting corpora lutea using laparoscopy or rectal ultrasound or by counting foetuses at ultrasound on day 45 of gestation. For statistical analysis, data were grouped according to nutritional treatment (control or supplemented) and, within these groups, type of supplement to provide energy or protein (protected or not from rumen degradation). Across all experiments, 92?99% of the ewes ovulated and the effects of diet, length of supplementation, and initial live weight and genotype are reported. Within diets, ovulation was most affected by overall energy intake during supplementation (P?650 $aOVINOS
653 $aENERGY
653 $aOVINE
653 $aPASTURES
653 $aPROTEIN
653 $aTANNINS
700 1 $aSTEFANOVA, K.
700 1 $aLINDSAY, D.R.
700 1 $aQUINTANS, G.
700 1 $aBALDI, F.
700 1 $aMILTON, J.T.B.
700 1 $aMARTIN, G.B.
773 $tAnimal, Volume 15, Issue 2, February 2021, Article number 100100. OPEN ACCESS. Doi: https://doi.org/10.1016/j.animal.2020.100100
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